Kimchi is renowned for its signature tangy taste and its gut-friendly benefits. It’s easy to make vegan without the fish or ...

An insulated coffee mug is the perfect Secret Santa gift for the loved one who is always on the go. This one from Fragscen ...

This week in food news: the holidays are in full swing with festive vegan chocolate bars and Cinnaholic’s new menu—plus plant ...

As the popularity of plant-based milk alternatives continues to grow, the US Food and Drug Administration faces mounting ...

Lion’s mane is renowned for its potential health benefits, but it’s also a meaty, juicy, versatile cooking ingredient, too.

In a recent Threads post discussing hope for 2025 and climate solutions, billionaire Bill Gates declared that he now prefers ...

Eggs Benedict are an American brunch classic, but they don’t have to be made with eggs. Here’s how to make them with ...

New studies reveal the impact of diet on cancer, highlighting the link between ultra-processed foods, chronic inflammation, ...

Colorado’s Auguste Escoffier School of Culinary Arts has published a list of the most-searched-for recipes of 2024. Here’s ...

Our Place is more than just the Always Pan. Here are some of our favorite product picks from social media’s favorite cookware ...

Two new studies reveal surprising insights into the demographics and motivations driving Americans to reduce red meat ...

Indonesian food is varied and diverse, but a number of the country’s most beloved and famous dishes are easy to make plant-based.