If you buy something, we may earn an affiliate commission. That’s not for us to say (or judge), but if you’ve heard about ...

Winter vegetables like kale, broccoli and Brussels sprouts fall in the family of cruciferous vegetables, which are full of ...

Dark Chocolate Day is here on January 10, and it’s time to treat yourself to something irresistibly rich, decadent, and oh-so ...

After heavy meals, discomfort is common. Newsweek explores how festive feasts impact your body and shares tips from experts on easing the aftermath.

Crunchy and full of protein, roasted chickpeas are the perfect savory snack. Choose from flavors like spicy, tangy, or herbed ...

Nisha Vora joins TODAY to make two dishes from her new cookbook, “Big Vegan Flavor:” Creamy tahini lentils with crispy spiced garlic and a dark chocolate mousse made from tofu. Get the recipes!

The former actor, 67,  played the good-natured boy who won the lucky golden ticket, before turning his back on acting and becoming a vet.

Don't want to spend hours in the kitchen baking a classic chocolate cake from scratch or pay $40 at a bakery? A store-bought ...

Below are tasting notes on the Aberfeldy 26 YO and 39 YO single malt whiskies and the Dewar’s 38 YO blended whisky. All three ...

Harvest has launched vegan smoothies with 20g of plant protein and up to 10g of fibre, tapping Sloane Stephens to spread the ...

Americans are living longer but with more years burdened by chronic disease. Researchers say molecules in certain foods may ...

Below is a brief look at how elevation shapes wine’s aroma and taste profile and tasting notes on a selection of outstanding ...