Kimchi is renowned for its signature tangy taste and its gut-friendly benefits. It’s easy to make vegan without the fish or ...

This week in food news: the holidays are in full swing with festive vegan chocolate bars and Cinnaholic’s new menu—plus plant ...

An insulated coffee mug is the perfect Secret Santa gift for the loved one who is always on the go. This one from Fragscen ...

As the popularity of plant-based milk alternatives continues to grow, the US Food and Drug Administration faces mounting ...

In a recent Threads post discussing hope for 2025 and climate solutions, billionaire Bill Gates declared that he now prefers ...

Two new studies reveal surprising insights into the demographics and motivations driving Americans to reduce red meat ...

Colorado’s Auguste Escoffier School of Culinary Arts has published a list of the most-searched-for recipes of 2024. Here’s ...

Our Place is more than just the Always Pan. Here are some of our favorite product picks from social media’s favorite cookware ...

Eggs Benedict are an American brunch classic, but they don’t have to be made with eggs. Here’s how to make them with ...

New studies reveal the impact of diet on cancer, highlighting the link between ultra-processed foods, chronic inflammation, ...

Vietnamese food is delicious and packed with flavor. While it often features meats alongside eggs, it is possible to make ...

Punch is the ultimate gathering centerpiece, and it’s easy to make vegan. Check out some of our go-to recipes below.